I’m kind of a beer snob. I refuse to drink Coors Light, Miller Lite, and especially Bud Light. It tastes like water that something awful has been dropped in. I know, I know—how did I ever manage to get through college, right? I mean, I drink it during Beer Pong. But I don’t like it.

I do like to experiment with new beers, though. I really, really adore blueberry beer on a warm day (it’s totally refreshing, you should try it), pumpkin beer in the fall, Brooklyn Lager anytime.

While theres not a whole lot of things that go better together than pizza and beer, can you imagine drinking a pizza flavored beer? Sounds gross. But someone’s drinking it.

A husband and wife from Illinois decided to try a homemade brew after growing too many tomatoes in their garden. They mixed together the tomatoes, basil, oregano and some garlic into a puree, and added it as is into their own blended wheat—and voila! Mama Mia Pizza Beer.

I read some reviews, and words like “impeccable” and “tasty” were used. One person said it tastes like you are actually drinking a pizza. Which is perhaps the most unappetizing thing I have ever heard. I don’t even like cold pizza, and the thought of it pureed into something I should drink? Gimme a goldfish to swallow. I imagine, though, that there are some boys out there that could make this their favorite new libation.