I don’t know about your college, but the food at UMass is well, not the most scrumptious. The salad bar got old after the first week (of freshman year) and I swear the food is mixed with laxatives; I can never keep anything down (TMI, I know, my B).

Anyways, eating in the dining commons at my school was my least favorite option and I imagined it to be the same for every campus, until I came across an article on Yahoo about the Top 20 Rankings for Best College Food and became insanely jealous of these delicious treats.

At Wheaton College, ranked number one in this survey, Klaud Mandl, the General Manager of Food Services at Wheaton, who previously worked at the Ritz-Carlton in Boston, has a menu of Belgian chocolate homemade truffles, lavender-infused pork chops with onion gravy, and cumin-lime baked chicken with avocado cream sauce. Are you serious?!?! Homemade Belgian truffles??? The closest thing we got to that at my school was a help-yourself ice cream machine with watered down frozen yogurt. Read More »

As summer bleeds into autumn, and the school- work comes piling in, we are rapidly approaching Halloween - the first excuse to throw a huge party since Welcome Week.

Sure, Halloween might be, as Cady Heron puts it, “the one night a year when girls can dress like a total slut and no other girls can say anything about it,” but it’s also the basis for urban legends on college campuses across the country.

You might have outgrown ghost stories in high school, but many college students seriously believe the legends and lore that shroud their school, and swear that they have experienced a haunting somewhere on campus.

Hollow Hill, one of the internet’s oldest and most respected paranormal info centers, claims that college campuses are actually prime locations for hauntings and poltergeists. According to the site, “Poltergeist events most often occur when there is someone between ages eight and 25 nearby.” With tens of thousands of students falling into the 18-22 age bracket, this certainly fits the mold. Read More »