Fashion reared its fabulous head last night where you would least expect it. The CMA Awards in Nashville, TN had some of the hottest women and men in the entertainment biz, not to mention some of the best dressed.

Remember years ago, as a hip and trendy youngster, you wouldn’t have been caught dead listening to country music? It made your ears bleed, not to mention it was hick-like. Well, country music has changed its tune and is no longer a place for ugly plaid button up shirts, clunky belt buckles, or square dancing. Country music now produces extremely popular and beautiful people who are sweeping the music scene, the big screen, and the fashion business.

This is a mini recap of some of the popular folks who walked down the red carpet (yes, there was a red carpet) at the CMA awards last night. All the people chosen were chosen because of their terrific fashion sense and for their ability to capitalize on the changing face of country music.

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Forget your regularly scheduled Wednesday night TV. It’s Obama (half) hour!

The tabloids are all over Jennifer Hudson.

The economy for dummies.

You don’t have to break the bank on a winter coat…
Fad diets are out. Calorie counting is back, bitches.

I have a feeling Brad isn’t cheating on Angelina…

PETA really hates the Olsens….

Some people think drinking too much is unattractive.

Our newest eye shadow obsession.

These Halloween costumes make us barf.

Do you volunteer your time for your favorite cause? Volunteer to work on the presidential campaign? Pass out pamphlets for women’s rights? Throw paint on people sporting fur coats?

I know I do some of those things. I am a huge supporter of animals’ rights, but even I think that PETA is a bit extreme when it comes to getting their point across. And it appears that some of their members are taking that extremism even further.

PETA intern, Jennifer Thornburg, Cutout Dissection.com convinced federal courts to change her name to support Cut Out Dissection Month in October.

Now, I don’t know if it’s fame, pure insanity, or a real dedication to the cause, but this girl is making a bold statement. This is originality and creativity at its finest. All in the “name” of community service!

So why did this 19 year old intern do this? She wanted to raise awareness about the six million animals that are killed for dissection each year. The animals suffer painful deaths. She hopes to raise awareness amongst students and teachers to say no to dissection, and yes to alternative ways of anatomy.

Around PETA and to her fellow interns, she is known as simply Cut Out, but her parents still call her Jenny. She loves introducing herself as Cutout Dissection.com because it engages people in conversation about dissection efforts, thus leading to ways they can get involved and help the cause.

Although, I can’t help but wonder what strangers think when she introduces herself at the bar:

“Hey, pretty lady. I’m Jon.”
“Hi Jon. I’m Cutout Dissection.com.”
“What?”

Tell me what do you think: is this amazing dedication or just plain crazy?

Recently, PETA issued a letter to ice cream moguls Ben Cohen and Jerry Greenfield suggesting that instead of using cow milk for their creamy deliciousness (mmm..Phish Food), Ben & Jerry should consider switching to human breast milk.

Ew, what?

According to PETA’s executive V.P. Tracy Reiman, breast milk is healthier than cow’s milk since “Dairy products have been linked to juvenile diabetes, allergies, constipation, obesity, and prostate and ovarian cancer.”

Riiiiiiiiiight.

And of course, it’s better for the cows. Cows, like humans, only lactate during and after pregnancy so in order to keep the milk a-comin,’ heifers are periodically impregnated every nine months.

So, ok, I’m 100% against animal cruelty, but really? Don’t humans also only lactate during and after pregnancy? Would it not be cruel to therefore periodically impregnate women to produce enough milk for this venture? And where would Ben and Jerry find enough women willing to have their breasts pumped to feed America’s need for Chunky Monkey?

Milk, that is cow’s milk, has been part of human diet since, forever, and I just don’t think that human breast milk is really going to replace it. And let’s be real, who would actually eat ice cream made from human-teet milk? Besides a few freaks out there who are prolly into that…

(Photo from www.missbehavemag.com)

Kim Kardashian addresses life’s biggest issues….on video.

Splenda may kill you, but it’s not as bad as the other stuff you’re using!

A how-to guide for sex in some very public places.

The 12 Types of Beer Pong Players.

Prada runway roadkill.

Funniest ad ever…or most offensive?

Melissa Joan Hart can’t even get on Dancing With The Stars? HAHA.

In case you were wondering: Martha Stewart’s thoughts on long weiners…

Mmmmm. Breast milk ice cream?

The Britney Spears comeback continues. Next up: sell the house.

Nick Hogan is gettin’ out of the clink early. Shocking!

Mama Spears always has something to say.

As I began watching last night’s episode of Project Runway, all I could think was “I hope Keith doesn’t make anything with those dumb strips of fabric.” Oh, and I hope Stella goes home/gets paint thrown on her by PETA people.

What I should have been asking myself was “which company bought their way into an episode this week?”

The challenge was to take parts and materials from a Saturn Vue Hybrid and make something innovative from them. Because taking car parts and designing an outfit makes a great designer. I am sure Michael Kors learned how to do just that before he hit it big.

The designers went to town filling baskets with all of the materials. Tim reminded them to be extra innovative, which many ignored as they all attempted to use seatbelts in their designs (much like the tablecloth fiasco of episode 1).

Everyone heads back to the workroom where Keith – stressed by his poor performance…the entire season – breaks out the ‘tude. Not only is he rude to the other designers (yelling at them about the sewing machine) and to his model (basically calling her dumb even though it is his shoddy construction that causes the problems), but he talked back to he judges.

Aw HEEEELLL no. Read More »

I love animals. I always have. I had dogs, rabbits, birds, and fish growing up. Never for one moment have I ever thought that animals aren’t ‘alive’. Never for one moment have I thought that they can’t feel. And I still eat meat.

I have absolutely nothing against vegetarians. Many of my friends are vegetarians and, in fact, I was a vegetarian myself for a couple of years in high school. However, I H-A-T-E being talked down to by the occasional vegetarian/vegan who comes my way and feels it’s his or her duty to “inform” me of anything related to the subject matter. I hate it almost as much as I hate religious people who feel the need to damn me to Hell via conversation. I almost hate it as much as the smell of burnt hair. I hate it almost as much as I hate Daisy from Rock of Love 2.

Why all of the hate?

Because it’s not anyone’s place to tell me what to eat. Read More »

My friends are constantly complimenting me on my cooking. It’s always difficult for me to figure out exactly how to respond to a, “THIS IS SO F&*ING GOOD” remark. Typically, that’s because now in my post-Ramen noodle days; it really does seem so simple to me. I can just imagine ingredients that will taste good together.

Granted, some recipes CAN take all afternoon. However, since I have a life…I try to stick to those 15 minute or less recipes when I can. I seem to find that chicken is great for this. I’m always thinking of new flavors for chicken and making them happen WITHOUT taking the time out to marinate. Surprise, surprise: meats can soak in awesome flavor if they’re just cooked with a sauce. You no longer have to plan your meals three hours in advance.

So here are some concoctions I’ve come up with for my chicken. AND how to make them healthy–without sacrificing any of their yummy goodness.

These are all for four skinless chicken breasts. And they’re all pretty great in wraps, too.

CHEDDAR RANCH BACON Read More »